Chicken thigh (roasted)
A little fat, a lot more flavor than the breast — the chef's cut.
| Energy | Protein | Fiber |
| Per 100 g | 209 kcal |
25.6 g | 0.0 g |
| Per 100 kcal | — |
12.2 g | 0.0 g |
| One thigh · 111 g | 232 kcal | 28.4 g | 0.0 g |
117 gfor 30 g protein
245 kcalthose grams cost
0.0 gfiber per 100 g
Where it sits in the whole library
Fiber, in context
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