Matcha latte
The whole leaf whisked in, not steeped and tossed; caffeine with a theanine cushion.
| Energy | Protein | Carbs | Fiber | Fat | |
|---|---|---|---|---|---|
| Per 100 g | 33 kcal | 1.6 g | 5.6 g | 0.2 g | 0.9 g |
| Per 100 kcal | — | 4.8 g | 17.0 g | 0.6 g | 2.7 g |
| One cup · 350 g | 116 kcal | 5.6 g | 19.6 g | 0.7 g | 3.1 g |
Where the calories come from
Also in 100 g
| Total sugars | — |
|---|---|
| Saturated fat | — |
| Sodium | — |
| Potassium | — |
| Calcium | — |
| Iron | — |
| Magnesium | — |
DV = FDA daily value for adults (21 CFR 101.9). A dash (—) means the USDA entry for this food does not report that nutrient — we leave it blank rather than estimate it. Values synced from USDA FoodData Central where available (this entry keeps reference values). Fiber sits inside the carbs figure.
1875 gfor 30 g protein
619 kcalthose grams cost
0.2 gfiber per 100 g
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Fiber, in context
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