WellByNumbers.

30 g protein, weighed

Every bar is the portion that holds 30 g of protein, with the calories it travels with. Green is a plant, indigo is an animal source, amber is a concentrate.

Whey protein (dry)38 g · 148 kcalSpirulina (dried)52 g · 151 kcalNutritional yeast74 g · 241 kcalParmesan (hard)84 g · 329 kcalBacon (cooked)84 g · 460 kcalHemp seeds (hulled)95 g · 526 kcalChicken breast (roasted)97 g · 160 kcalProtein bar99 g · 407 kcalTurkey breast (roasted)100 g · 146 kcalPumpkin seeds100 g · 561 kcalGruyère101 g · 416 kcalLamb loin (cooked)102 g · 204 kcalMoringa (powder)107 g · 327 kcalCorned beef (canned)111 g · 277 kcal

Questions this chart answers

Is 30 g of protein the right target?

It's a practical per-meal number for active adults — about what a deck-of-cards chicken breast delivers — not a clinical threshold. Total daily protein matters more than any single meal.

Why do the calories vary so much?

Because protein density varies. 30 g from whey travels with ~115 kcal; 30 g from quinoa travels with ~680 kcal. The chart prints both numbers for exactly this reason.

Method

Grams = 30 ÷ (g protein per 100 g) × 100, from USDA FoodData Central values, cooked weights where cooking applies. Calories are the portion's share of the food's per-100 g energy.

Compare two foods head-to-head: oats vs quinoa

Whole meals: 30 g protein combinations, weighed